Bean

Cooking with a pressure cooker

Given 1lb bean,

• Oil 1 tbsp
• salt (1-2 tsp)
• Enough liquid (a couple of inches above the beans) ~ 8 cups
• Garlic or other flavors (e.g. bay leaves)

Cooking time: https://fastcooking.ca/pressure_cookers/cooking_times_pressure_cooker.php#pulses