Garlic noodles

Key points

It seems like this recipe is an interesting fusion of Italian and Asian cooking. It boils down to:

  1. Infusing garlic flavor into the butter/oil similar to the Spaghetti aglio e olio,
  2. Usage of chewy egg noodles (or spaghetti).
  3. Asian umami bomb: oyster sauce + Soy sauce (Golden Mountain sauce1) + fish sauce (Some skips fish sauce2).
  4. Using Parmigiano Reggiano to create a smooth and thick texture.

Variations

YY’s recipe with anchovy

  1. Garlic Noodles Recipe - San Francisco Style - Pai’s Kitchen ↩

  2. Marion’s Kitchen: The garlic butter pasta sauce that breaks ALL the rules | A ❤️letter to fusion pasta 🙊 ↩